Our Summer menu is here!
It’s official… Summer has rolled in and so has our sun-sational new Summer menu which launches today, and this season’s dishes are most definitely here to brighten your day! Dive into our delicious seasonal delights like the “pork-fectly” slow-cooked pork with apricot roulade, and our brand new Bouillabaisse. This traditional Provençal fish stew is a “reel” French classic, combining sustainably sourced fresh seafood with a broth that’s simply amazing. And don’t worry, your beloved Dressed Devon Crab is here to stay, so book a table and let’s shell-ebrate!
Don’t forget, you can sign up to our database to receive this membership only offer, order two courses (including a main) from the ALC or specials board and receive the cheapest course for free!* Available Monday – Friday all day, and Saturday until 5pm from 11th July – 3rd August inclusive.
Join us and give these delicious dishes a try, and why not treat yourself to dessert too? Our Bramley apple & gooseberry crumble, featuring velvety smooth British summer fruits with a crunchy crumble topping, is the cherry on top of your summer feast.